Dear friends tonight childbirth, go down in my beloved Sicily to celebrate the birthday of my beloved mother and being a bit with the whole family! I greet you today with this first dish prepared on the fly .. My intention was to empty the fridge of all because of my imminent departure, so a bit of cabbage, I decided to combine the shrimp and smoked just for them " company ". That is how this new first course that certainly will propose to the table often because the husband has licked his whiskers, especially because now stricken by the thought that there was little in the fridge, certainly did not expect the first course that he found himself in front;)
INGREDIENTS
cabbage
frozen shrimps
smoked
white wine garlic powder paprika
strong
extra virgin olive oil salt
PREPARATION
I blanched the cabbage (cut into thin strips) with a drizzle of extra virgin olive oil.
I put the garlic and shrimp thawed previously
in a saucepan with a little extra virgin olive oil
I blended with the white wine
I added the paprika.
she reached the end of cooking, I added the smoked cheese and chunks of salt placed
The cabbage "in the company" looked like this before you add it to macaroni
This finale ... the effect of pleasant filaments that wrapped the dough so gorgeous!
I embrace you all, we "suffer" upon my return from Sicily, although some connection account to do so .....
PS: even with this first course took part in the contest of "The Shrimp"
0 comments:
Post a Comment